
Ultra-Vac Vacuum Sealed Food Storage

The Ultimate Food Storage System
Prolongs flavor and freshness of foods and beverages 3-5 times longer than average storage methods
- Prevents freezer burn
- Fruits and vegetables stay crisp and fresh
- Breads don’t get moldy
- Cheeses stay moist and delicious
- Keeps your cookies and crackers crisp
- Preserves the freshness of coffee and tea
- Prevents rancidity of dried fruits and nuts
- Simple to use
- Saves money by:
- Allowing bulk purchasing
- Eliminates need for plastic bags (environmentally friendly)
- Prevents unnecessary spoilage


Marinate in Minutes!
Ultra-Vac’s unique vacuum sealing process actually causes marinades to be absorbed in minutes. The vacuum process opens the tiny pores in meats, poultry, fish and vegetables to allow the marinade to penetrate easier.
Now you can prepare your meals without hours of advance preparation.
The Healthy Way To Store Your Food Naturally
The Most Effective and Versatile Vacuum Sealing and Marinating System for ALL Types of Foods
Why Vacuum?
Oxygen, the vital component of air, is indispensable for all forms of life. However, it causes food containing fat to go rancid, facilitates fermentation and causes unpleasant odors and flavors.
Made from the highest quality food-grade polycarbonate plastic
- Sanitary nonporous material
- See through design
- Microwave safe
- Freezer safe
- Dishwasher safe
- Durable, tough and lasts forever
Great for: Boats, camping, motor homes, picnics, lunches …while traveling

How Long Can food be Kept?
Preservation Duration
Food/Drinks | Normal Conditions | Using “Ultra-Vac” |
---|---|---|
Fresh Meat | 3 Days | 8 Days |
Cooked Meat | 5 Days | 14 Days |
Fresh Seafood | 2 Days | 5 Days |
Sausage | 7 Days | 20 Days |
Cooked Dishes | 2 Days | 10 Days |
Fresh Fruit | 10 Days | 20 Days |
Raw Vegetables | 5 Days | 20 Days |
Cheese | 15 Days | 60 Days |
Wine | 3 Days | 15 Days |
Non-Carbonated Drinks | 7 Days | 25 Days |
Dried Foods | 30 Days | 90 Days |
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